Nielsen restaurant - Egilsstaðir

OMG Z.

就价格而言，食材实在是太一般了。冰岛有很多好餐厅，7道菜的套餐令人觉得乏味，难怪在小镇上的绝顶好位置却也没有爆满的人群，因为菜品实在是太普通又不具有价格的优势。

edwin T.

Firstly, this is Fine Dining.
2nd, their plates are Tapas like (all portions are appetizer sizing)

They do recommend a 5 plate for a typical seat down meal. But 😂 we could only safely afford a 3 course. - yeah It gets pricey as you add on.

Everything they served was uber tasty! And they do have some unique stuff! The lamb dishes seem bigger and was really really good.

Reservations are highly recommended, but they managed to cater for us as we were early and had an hour to finish.

Adrià B.

A fantastic gastronomic experience, highlighted by the opportunity to taste the reindeer specialty. The service was attentive and kind, and the food truly exemplified elegant cuisine. I highly recommend it!

Paweł

I wish I sorted the reviews by "latest" and not by the most accurate on Google Maps before my visit there. What other write is already pretty telling, but here's my 2 cents:

This place is a fine dining wannabe. Portions and prices are fine dining, but that's about it. We had a reservation for 8pm, had to wait 10 minutes for a table, which was "being cleaned" according to the waiter. After we finally sat, we had to wait another 10 minutes until someone came to get our order, followed by another 20 minutes before food was brought. We didn't get anything in the meantime, but it seemed that other tables at least got some focaccia (good for them).

Waitress explained that the portions of meals are like starters, but to be fair, I never had starters of this size anywhere else in my life. It was more like a sample portion. Baby gem and cod were absolutely microscopic. Lamb saved the day for our visit, because it was the first meal that made me feel that I actually ate something and it was really delicious.

Food was served on the cheap IKEA plates. I raised my dissatisfaction with the staff, but they turned my reaction into a joke and it changed absolutely nothing. Attaching the picture of "slow cooked cod" with hands for a scale.

Alina G.

Tasty and fresh food, very nice staff and very nice cozy atmosphere (especially for a cold rainy day). Fix menu for lunch but it was exactly what we wanted (fish) so it was great for us.

HanTung M. (.

這間是因為被暴風雪困住在東部小鎮後才找到的寶藏餐廳！
冰島餐廳的服務水準真的很好，發現這間比較偏向fine dinning形式的餐廳，價位偏高一些，份量也不大，但很好吃，而且還是能吃飽的，也能品嚐到馴鹿肉這樣罕見的美味。食材都是選用當地食材，所以非常新鮮，搭配的酒也選的不錯，很能切合食物的味道。
鱈魚、山羊、綿羊、馴鹿都相當美味，調味上我覺得也很適合亞洲人的品味，不會有突兀的感覺！

This is a treasure restaurant. It feels very attentive to the ingredients and seasonings. I would recommend tourists to East Iceland to try the food here, but if you just want to be full, maybe other places will be better.

Amanda O.

It was tasty with a cute environment but crazy expensive! A soup of the day with the fish dish was $70 💀whyy

Alina F.

Let me start with saying that we had the tasting menu, I got a perfect gluten-free version of the menu (even though we did go spontaneously and did not inform them in advance) and it was super delicious! The owners, are all about using local and seasonal ingredients, from organic greens to the freshest fish you can find. They even grow their own wasabi! The hearty menu is constantly evolving, depending on what’s around and in season. The menu is creative and the service is excellent. Highly recommended!
I think they are closed in winter, but you are anyhow more than unlikely to get there in winter. ❄️